As milk composition and quality is directly impacted by a cow’s diet, and consumers are becoming increasingly conscious about buying organic, free range, and other responsibly sourced dairy and food products, this test will be important in holding dairy producers accountable for where they say their milk comes from.

Currently, Qlip’s laboratory produces these analyses for dairy companies who are purchasing milk from farmers. In the future, Qlip hopes to utilize such tests for other indicators, like animal health, animal welfare and sustainability.

Support the Campaign for Real Milk, join the Weston A. Price Foundation, today!

The post New Test Shows Whether Milk Really Came From Fresh-Grazing Cows appeared first on Real Milk.