Comments on: Nature’s Healing Gift

By: Rosalina Manalo

Rosalina Manalo — Thu, 14 Jun 2018 10:46:30 +0000

please look into “cooked green bananas” reseraches and how its healing so many GI diseases by repairing the microbiota mainly through the short-chain fatty acids from these cooked green bananas. Also, look into possibility of FMT (fecal microbial transplant) working for your son. its 2018 though, and i have just seen this thread, so i hope all is well now.

In Christ,
Rose

By: John O'Neals

John O'Neals — Tue, 28 Mar 2017 22:49:10 +0000

Did you speak with an attorney? If your statute of limitations has not expired, I sure suggest it.
Doctors get away with too much.And people who call it immoral to be compensated for damage done to them have no sense.

By: Cari

Cari — Fri, 03 Apr 2015 15:07:39 +0000

In reply to San. I know this is very late to reply to your comment, but in case you are still looking for answers ... I felt the way you had the majority of my life, since the age of seven. Just nauseous, upset stomach pretty much all the time. No doctor could figure it out! I was even treated for h. Pilori (a parasite), and it didn't kick my nausea. Finally after my first baby was born, and I did an elimination diet to help her horrible colic and rashes, I realized I was gluten intolerant (as was my baby). In less than a week my 14 year nausea that I just learned to live with, cleared up! Six months later I discovered we also had soy allergies, and eliminated that from our diet, which has cleared most of my migraines. Now we are transitioning to raw dairy and are so excited to see our health improve further! If you are still dealing with nausea, consider trying an elimination diet to determine if you have am underlying food intolerance, it may change your life!

By: J. Boyett

J. Boyett — Thu, 28 Aug 2014 15:15:18 +0000

In reply to San. No! The naturally occurring enzymes and friendly bacteria in raw milk are destroyed by too much heat. Destruction of enzymes begins at 118°F and is complete at 180°F.

By: San

San — Sat, 02 Aug 2014 23:31:04 +0000

Hi,
I have been suffering from gastric disorders for the past 2 years…though there is no official name for my condition…just feel nauseous most of the time or have dysentry.i wanted to try raw milk. Do u boil raw milk before consuming ? pls let me know.

By: J. Farley

J. Farley — Thu, 24 Apr 2014 02:00:05 +0000

Dr. Natasha Campbell-McBride, M.D. ( neurologist and nutritionist) treats patients with autoimmune diseases with the GAPS diet, The GAPS diet is an expanded version of the Specific Carbohydrate Diet with raw milk made into yogurt that is allowed to ferment for 24 hours at a lower temperature than the SCD. There are very specific instructions on when dairy can be introduced (www.gapsdiet.com, go to online store, purchase book: “Gut and Psychology Syndrome”. At http://www.gaps.me you can find a GAPS counselor near you). This remarkable diet will give you the help you need. The results are remarkable.